Meatless Monday: Gnocchi aioli.

November 9, 2015.Reading time 3 minutes.

When I’m in the heat of playoffs at work, life can get a bit insane. It’s often during that time, I’m either leaning heavily on the use of the crockpot, or I’m a bit obsessive-compulsive about food prep on Sundays. If I even have Sundays for food prep. Sometimes, when we have a record number […]

Foodie Love: The One Dish Kind.

January 5, 2015.Reading time 4 minutes.

I love to cook. There is no way around it. When I first started out on my own, even though a lot of it was boxed, canned, or 75% prepped already for me, I found I enjoyed cooking. As time passed, I got damn good at cooking from recipe books and making my own recipes. […]

It’s always grilling time.

May 9, 2013.Reading time 4 minutes.

Three things are constant in my house… Music. Being active. And grilling. Despite living in the Northeast where it gets to be negative-two million degrees outside in the dead of winter and snow falls in feet, not inches — I grill year round. I can’t help but chuckle when photos pop up on Twitter or […]