Fall Tastes Tuesday: Chocolate Chip Pumpkin (Cake) Cookies.

It was still well over 90°F outside, with humidity percentages that made the air feel like a lead weight upon your chest, when we brought our first pumpkin of 2018 home from the store. One of our “larger” grocery stores supports our local farmers in a big way – which is pretty much one of […]

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Tasty Tuesday: Double Chocolate PB Protein Cookies.

Why, oh why does everything in the world have coconut in some shape or form in it nowadays? I swear it’s the hardest allergy to navigate in the “coconut solves everything!” mindset of today. I’ve had to change lotions and sunscreens a million times, because by the time I find one coconut free, after I […]

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Tasty Tuesday: Finally, Home Chef reviewed.

Oh, Home Chef. Where do I even start? If you’re following me on Instagram, you saw my stories the week our first Home Chef box arrived. And I’m also sure that you have an idea of exactly where this blog post is going to go… But, for those that don’t, or if you have a […]

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Tasty Tuesday: Protein Cookies.

If you’ve been around for awhile, you know my ever-long dilemma of finding good, tasty treats, packed with protein – but not the kind of carbs you consume on Thanksgiving day like so many of the pre-made high protein options on the store shelves. It’s a battle. There’s a lot of great efforts out there. […]

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Zucchini, zucchini everywhere.

Summer time. Although the weather here these past few days would have you feeling otherwise, it’s still the season of Summer, and it’s slowly winding down. Just a few weeks until the calendar turns to the Autumn season and it becomes all things spice, pumpkin – and crockpot. It wasn’t until this year that I […]

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Happy Accident: Hello Fresh.

We had our annual summer break last week, and summer decided to finally make its landing at the same time. Ten glorious days, nine of them sun-filled and balmy. The last thing that I wanted to do was shop, and even more lastly, plan dinner. I figured that I’d just wing the week and if […]

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“Hello”, Tasty Tuesday.

I’ve fallen off the wagon. I’ve taken a tumble out of my seat and right over the side of the wagon, hitting the ground as that wagon keeps rolling on by. What wagon have I fallen off of? Well… a few to be honest here. Blogging for starters. The small amount of time I have […]

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Cooking with Level-1. The Why.

Why do I bake with only Level-1, and never use Phormula-1? It was a question I was asked the other day when sharing a recipe for protein brownies with a friend. They noticed a re-occurring theme with my “baked goods” recipes that I often pass along to them… on the ingredients list, I always list […]

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Why Not Wednesday: Protein Granola Bars

I have forever been on a mission to make myself a better snack. One where I don’t have to give (re: compromise) too much, if anything at all. Remember my protein hockey pucks? Yeah, those babies steered me off the path of making my own snacks for a bit. I think I finally ended up […]

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Taco Tuesday’s Pizza.

Taco Tuesday has become an enormous “thing”. #TacoTuesday floods Twitter, Instagram and the likes every Tuesday, just like clockwork. Sometimes, my family and I follow along with Taco Tuesday. I’ll chop up veggie additions, get out the salsa and plain Greek yogurt (sour cream only gets used on potatoes, because in my world, that’s where […]

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